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Check Out this Yummy Camping Recipe - Apple Enchilada

Last updated 6 years ago

This week's recipe is for apple enchiladas. It was submitted by Debbie Stutsman, from Ardmore, Okla., who travels full time in an RV.


  • 1 can apple pie filling
  • 6 flour tortillas
  • 1 teaspoon cinnamon
  • 1/2 stick margarine
  • 1/2 cup brown sugar
  • 1/2 cup water


Spoon fruit filling evenly down the center of the tortillas. Sprinkle evenly with cinnamon. Roll up and place face down in a greased dish. In a separate pan, mix the brown sugar and water; bring to a boil. Reduce heat and simmer for 3 minutes. Pour over the enchiladas. Bake in oven for 30 minutes at 350 degrees. Serve warm with vanilla ice cream (optional). 


WACO, Texas -- Each week, RV Daily Report will publish one recipe each week from the RV Centennial Cookbook authored by Evada Cooper.

Produced by Texas State Technical College Publishing, the book features a collection of recipes submitted by RVers themselves. The company is providing the recipes in hopes of encouraging RVers to submit more recipes to be included in a new edition expected to be published in 2012.



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